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Tuesday, May 28, 2013

Moscow Mule Float

The Siberian Mule

 
 
In a magical land called Siberia, limes turn into a creamy frozen sherbet and when added to the traditional ginger beer and vodka, the Siberian Mule is born. It's a refreshing version of the original Moscow Mule but made for the summer months when a taste of Siberia is most welcome. Add a little mint and it's a cool winter wind saving one from a cruel summer heat....
(OK summer....that's your cue, enter stage left!!!!)

Ingredients
                                                        Premium Russian Vodka (or Swedish if that's all you have)
Ginger Beer
Lime Sherbet
Sprigs of Mint
 

 Tear a couple mint leaves, rub them between your fingers and drop them in a glass.
 Add one ounce of vodka.
 Add a large scoop of lime sherbet.
 Fill to the top with ginger beer.
 Garnish with mint leaves.
 Drink.
Stay cool my friends, stay cool.
 
All content and rights reserved. ©2013 Thyme After Time 33

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